Posted by Dee Hinch, Business & Marketing Director on March 31, 2014
‘Dig It’ LIVE! Gardeners’ Question Time with Rutland Radio. Monday 14th April, 7pm to 10pm. Recording starts at 7.30pm.
Hosted by Rob Persani, the guest speakers for this entertaining and informative evening are Barnsdale Garden’s Nick Hamilton, the very knowledgeable Adam Frost and the renowned John Shone.
Tickets to this event are FREE and available from Rutland Radio, tel: 01572 757868. www.rutlandradio.co.uk
Posted by Sharon Walpole, HR Manager on March 18, 2014
Hotel Housekeeping Job Vacancies
Greetham Valley Hotel has a vacancy for a Part Time Housekeeper to work within the busy Housekeeping Department at our Rutland Hotel. Reporting to the Head Housekeeper, the successful candidate will work a minimum of 16 hours per week. Flexibility is essential as shifts will include weekdays and weekends on a rota basis. The position supports the Head Housekeeper in ensuring the finest attention to detail in relation to the daily cleanliness standards of the 35 bedrooms at Greetham Valley, along with the Lodges, holiday cottage, Lounge Bar, conference and function spaces and all public areas.
We are also recruiting for Casual Housekeepers to work within the Housekeeping Department. Hours will be flexible, as required to meet the needs of the business. Weekend work will be required. The Housekeeping team support the Head Housekeeper in ensuring the finest attention to detail in relation to the daily cleanliness standards of the 35 bedrooms at GreethamValley, along with the Lodges, holiday cottage, Lounge Bar, conference and function spaces and all public areas.
Closing date 31st March 2014. Interested candidates for the above positions should request an application form from:
Sharon Walpole, HR Manager firstname.lastname@example.org
Greetham Valley Hotel, Golf and Conference Centre, Wood Lane, Greetham, Oakham, Rutland LE15 7SN
Posted by Dee Hinch, Business & Marketing Director on March 5, 2014
Friday 21st March
The ever-popular Charity Race Night makes its’ annual appearance at Greetham Valley on Friday 21st March. This year’s event will be raising funds for the 2014 Captains’ charity, The Air Ambulance Service.
Tickets are available from Greetham Valley Hotel Reception at just £5.95, to include a fish and chips supper served from 7pm. First race is at 8pm. Don’t forget your tote money – the Hinch girls will be in attendance as usual!!
Posted by Dee Hinch, Business & Marketing Director on March 5, 2014
Sunday 30th March SORRY – FULLY BOOKED!
Table booking is essential for our very popular Mothers’ Day Luncheon – many families book for the next year as they leave! Everyone welcome, bring all the Mums in your family to enjoy a scrumptious three course lunch on this special day. A little gift on the table from Greetham Valley for every Mum too!
Just £22.50 per person, children aged 5 to 11 years just £10, and under 5s completely free. Book now on (01780) 460444 to reserve your table at your preferred time, between noon and 3pm. Please make sure you tell us how many Mums and how many kids of all shapes, sorts and sizes!
Mothers’ Day Luncheon Menu available here. Dietary requirements catered for with pleasure – please ask!
Posted by Dee Hinch, Business & Marketing Director on January 14, 2014
Do you remember Greetham Valley’s ‘Turkey Balls’ meal promotion? Well, our fabulous meal deal is back until the middle of February and this time it’s the ‘Meal of Fortune’!
Spin the wheel and what the pointer lands on is what you pay for a two course meal from the Meal of Fortune menu – it could be anything between £3 and £12!!! And if you want to add a third course just pay an extra £3.50!
The Meal of Fortune menu changes every two weeks, so there’s always a fresh selection of starter, main and dessert dishes to choose from. Click here for a sample menu.
Posted by Dee Hinch, Business & Marketing Director on January 13, 2014
Saturday 18th January 2014
Shake off the winter blues with a fun filled Pie, Pud & a Party night at Greetham Valley – bring family and friends to enjoy a superb value Great Night Out!
This party night is well-named – enjoy a two course meal, choosing from a selection of pies plus a pudding – then dance it all off until midnight to the sounds of the JH Roadshow Disco!
Click here for Pie, Pud & a Party Menu
Tickets are now on sale at an incredibly low £12.50pp, phone (01780) 460444 to book.
Arrive: 7.30pm Carriages: midnight
Hotel accommodation only £67 B&B for this party night.
Posted by Dee Hinch, Business & Marketing Director on January 12, 2014
Friday 7th February
Wake up the old grey matter with a charity quiz at Greetham Valley, covering a wide spectrum of subjects from music to sports to current affairs to general knowledge! No need to book, just turn up, brain cells twitching, on the night.
- teams of 4 (1 to be Greetham Valley member), entry £2 per person, pay on the night
- hot and cold buffet available from 6pm, £7.95 per person, pay on the night
- quiz starts at 7.30pm
Start reading those newspapers, get out the atlas and find a teenager for any music and IT questions! This Club event will raise funds for the 2014 Captains’ charity, The Air Ambulance Service.
Posted by Dee Hinch, Business & Marketing Director on January 11, 2014
Friday 14th (FULLY BOOKED) or Saturday 15th February (JUST 5 TABLES LEFT)
For all you incurable romantics out there - celebrate Valentine’s Day on Friday 14th or Saturday 15th February with a special evening at Greetham Valley’s Valentine’s Supper by Candlelight.
Enjoy a complimentary glass of sparkling wine on arrival with some tasty nibbles, followed by a delicious four course dinner.
Click here for Valentine’s Supper by Candlelight menu
Dietary requirements catered for with pleasure – please ask!
Your Supper by Candlelight table for two may be reserved between 7pm and 9pm, for just £50 per couple. Why not stay the night at Greetham Valley for just £117 to include Supper by Candlelight for two, king sized room and full English breakfast?
Table and room reservations: 01780 460444
Posted by Mitch Bardwell, Wedding & Events Co-ordinator on January 10, 2014
Wedding Menu Taster Evening – Thursday 6th March
This is a very special evening for the happy couples who have already booked their special day with us, and for those who are seriously considering us as their venue but haven’t quite made up their minds! We are delighted to invite you to sample the style of food to be served on your big day. Why not bring your nearest and dearest too?
Enjoy a deliciously chilled glass of our house sparkling wine, served on arrival with a selection of our irresistible canapés, with romantic live background music.
Then choose from a sumptuous three course menu of our most popular wedding celebration dishes, giving you a flavour of the style and quality of food to be served to your guests on your big day.
The evening will finish with a cup of freshly brewed coffee and chance to reflect over what you could choose for your perfect menu!
Our wedding co-ordinators will be on hand throughout the evening to help with any questions or advice for your special day.
You are invited to join us on this evening at a very special price – just £20 per person. Table bookings from 6pm til 9pm. Please phone Mitch on 01780 460444 to book or for more details.