The renowned Greetham Valley Black Rock Grill continues to grow in popularity – word spreads fast! Why not try our fabulous, great value Black Rock Grill Steak Duet offer – just £16 for TWO succulent 6oz prime rump steaks served cooking on two of our hot rocks, accompanied by chips, mushrooms, onion rings and salad.
In addition, Greetham Valley’s chefs have just refreshed the Spring Restaurant menu, featuring some fabulous new approaches to preparing deliciously wholesome food to suit all palates. Enjoy the taste of Greetham Valley’s own line caught salmon, fresh from our lake, linger over a slow cooked Spring lamb shank, and sink into decadence with sinfully scrumptious homemade desserts – Greetham Valley invites you to tantalise your tastebuds this season and discover why our chefs are becoming locally renowned for innovation, attention to detail and culinary genius.
The Spring Lounge Bar menu features some new twists on old favourites – my personal favourites are the humongous Greetham Speciality Triple Club Sandwich, with bacon, minute steak and chicken, but I think Ian’s Bumper 20oz of Prime Rump Steak platter would almost defeat me – although I could try….
Table booking is always a good idea and at busy times can be absolutely essential! We look forward to welcoming you soon.
Table reservations (01780) 460444



Freedom Fridays
in a hidden valley and comfortably sleeps 5 in three bedrooms. Now that Spring has sprung, the garden is filled with birdsong – and the recent rains have thoroughly refreshed and filled our brook and lakes.
Winter Weddings in Rutland
And from 2012, for the first time, Greetham Valley is opening for special occasions in between Christmas and New Year.