Why not bring family and friends to relax after Christmas Day? And not a slice of turkey in sight! Table booking essential – please phone us on (01780) 460444 or contact Greetham Valley by email. NB £5 deposit per adult payable on booking please

Two or three course Boxing Day carvery

Two course £16.95
Three course £19.95
(children 5 to 11 half price, under 5s free)

Brie and pancetta tart
accompanied by a caramelised onion chutney and dressed salad leaves

Potted smoked mackerel pate
served with crusty bread and dressed salad leaves

Ribbons of honeydew melon
resting on dressed rocket leaves with feta cheese

Homemade leek and potato soup
served with fresh garlic and herb croutons

*****

Selection of freshly carved roasted meats from our carvery
all served with roasted potatoes, Yorkshire pudding,
seasonal vegetables and pan gravy

Pan fried chicken breast
stuffed with roasted red pepper and pesto and drizzled with a rich peppercorn sauce

Poached fillet of haddock
served in a herb crust and a creamy garlic and dill sauce

Roasted vegetable and goats’ cheese parcel
served with a smoked cheese sauce

*****

Festive ice cream sundae
 a very decadent concoction!

Homemade toffee cheesecake
served with lightly whipped cream and crushed walnuts

Homemade Bakewell tart
served with your choice of vanilla pod ice cream or lashings of custard

Selection of British and Continental cheeses
served with savoury biscuits, red onion chutney, celery and grapes

*****

Boxing Day Luncheon is served from 12pm to 3pm
Table booking essential. No pre-order necessary